Savory Beef and Mushroom Pie Recipe - Pillsbury.com

Name: Savory Beef and Mushroom Pie Recipe - Pillsbury.com
Ingredients: 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box; 1 lb. lean ground beef; 1 1/2 cups sliced fresh mushrooms; 3/4 cup chopped onions; 3 tablespoons all-purpose flour; 1 envelope savory herb with garlic soup mix (from 2.4-oz. pkg.); 1/2 cup half-and-half; 1 (3-oz.) pkg. cream cheese, softened; 2 oz. (1/2 cup) shredded Swiss cheese

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Inside a golden-brown crust made from prepared dough hides a cheesy and rich meat and mushroom filling, flavored fast with dry soup mix.

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Ingredients

1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
1 lb. lean ground beef
1 1/2 cups sliced fresh mushrooms
3/4 cup chopped onions
3 tablespoons all-purpose flour
1 envelope savory herb with garlic soup mix (from 2.4-oz. pkg.)
1/2 cup half-and-half
1 (3-oz.) pkg. cream cheese, softened
2 oz. (1/2 cup) shredded Swiss cheese