Ingredients
- Wasser
- 4 Blatt Gelatine
- 250 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 20 g Mohn
- 60 g Limettensaft
- 500 g Joghurt, 3,5% Fett
- 75 g Zucker
- 1 Mango
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