Champorado - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions

Champorado - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions

oldwayspt.org

Experience a protein-packed Champorado, a warm Filipino breakfast with Mexican roots, made with buckwheat for a complete protein and lots of fiber. Perfect for cooler months!

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Ingredients

  • 1/4 cup semi-sweet chocolate chips (60% dark)
  • 1 cinnamon stick (substitute 1/2 teaspoon cinnamon powder)
  • 2 teaspoons piloncillo (substitute panutsa or brown sugar)
  • 1/2 cup buckwheat
  • 1 cup milk (1%, skim milk, or soy milk)
  • 1/2 cup water
  • 1 teaspoon vanilla extract
  • 2 tablespoons milk (for drizzle)

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