Peas, minty snap
Fresh snap peas tossed in a zesty minty soy-vinegar glaze for a quick and flavorful side dish.
Ingredients
- 1 1/2 pounds snap peas
- 5 tablespoons low-sodium soy sauce
- 4 tablespoons rice vinegar
- 1 tablespoon toasted sesame oil
- 1 1/2 teaspoons sugar
- 1 1/2 teaspoons sake (rice wine)
- 1/3 cup plus 2 tablespoons chopped fresh mint
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