Foryoueats: Shredded Pork in a Mushroom Sauce; A Slow Cooker Recipe!

Ingredients

• 4 1/2 lbs Boneless Pork sirloin roast
• 3 cups 1 lb baby carrots or thick-sliced carrots
• 1 to 1 1/2 lb fresh mushrooms, thickly sliced
• 1 large Onion, finely diced
• 1/2 head of garlic, about 6 cloves, pressed
• 1/3 cup all-purpose flour
• 1 oz Onion Soup or Dip Mix
• 1/2 Tbsp Mrs. Dash, or your favorite seasoning
• 2 cups chicken broth
• 1 cup heavy whipping cream
• Salt to taste, I added 1 tsp.