Honey, Mascarpone, strawberry & raspberry trifle cake - Trois fois par jour
Indulge in a trifle cake that's been enhanced with 2 tsp of dried lavender in mascarpone, perfect for sharing and chilling in the fridge for 3+ hours.
Ingredients
- 1 jar (475 g) of mascarpone cheese
- 1 cup of 35% whipping cream
- 1/4 cup of honey + drizzle as topping
- 2 teaspoons of dried lavender flowers (optional)
- 1/2 a box of Graham cookies (200g)
- 2 cups of fresh Québec strawberries
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