The best easy zucchini fries with tempura batter | Recipe Cart

Name: The best easy zucchini fries with tempura batter | Recipe Cart
Total time: 25 min
Ingredients: 2 medium zucchini ((courgettes)); 1 cup oil; 1 cup plain flour; ¾ teaspoon salt; 1½ teaspoons baking powder; 1 cup soda water (chilled (or use sparkling mineral water)); 1 cup Greek yoghurt ((not regular yoghurt - it's too thin)); ½ clove garlic (minced/crushed); 1 cucumber ((medium) diced finely, or grated); 1 teaspoon dill (chopped finely (optional)); 2 squeezes lemon juice; black pepper & a drizzle of olive oil

getrecipecart.com

Delicious and super easy zucchini fries in the lightest, crispiest tempura batter. They go wonderfully well as a side with any kind of meat, fish or vegetarian

View full recipe on getrecipecart.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at getrecipecart.com.

Share this recipe:

Cooking tools: