Grilled carrots with Traditional Danish Blue | Castello®
Complex flavours in simple carrots - our recipe for Grilled carrots with blue cheese is an impressive side dish or a great dish on its own. The sweet, charred carrots will go together beautifully...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.
Ingredients
- 500 g carrots
- 2 tbsp oil
- salt
- pepper
- 125 g Castello® Traditional danish blue
- fresh fresh parsley
- 1 tbsp dijon mustard
- 1 tbsp honey
- 1 1½ tbsp apple vinegar
- 5 tbsp olive oil
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