Good-Cooking - Au Gratin Potatoes and Ham
Melt-in-your-mouth Au Gratin Potatoes and Ham with creamy celery soup sauce. Perfect for any occasion!
Ingredients
- 20 pounds red potatoes
- 8 pounds fully cooked ham, cubed
- 4 (10 3/4 ounce) cans condensed cream of celery soup, undiluted
- 2 quarts milk
- 1/2 cup all-purpose flour
- 6 pounds process American cheese, cubed
- 2 teaspoons pepper
- 2 teaspoons paprika
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