Bread sauce

Bread sauce

www.wcrf.org

This bread sauce recipe uses peppercorns, bay leaves and nutmeg to add flavour without extra calories. Serves 6. Prep time: 20 minutes

View full recipe on www.wcrf.org

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Ingredients

  • 500ml skimmed milk
  • Bay leaf
  • ½ teaspoon whole peppercorns
  • 150g fresh breadcrumbs
  • 1 tablespoon low-fat creme fraiche
  • Freshly ground nutmeg

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