Flourless chocolate and hazelnut cake
This cake is quite moist and will sink slightly in the centre. Note
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 400 grams dark chocolate (70% cocoa)
- 180 grams chopped butter
- 1 cup hazelnut meal
- 5 separated eggs
- 1 tablespoon frangelico
- 1/4 teaspoon cream of tartar
- 1/4 teaspoon sea salt
- 1/4 cup caster sugar
- cream, raspberries, icing
- sugar, to serve
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