Malteser Slice Recipe | New Idea
Filled with gooey caramel.
Ingredients
- Biscuit base:
- 250g digestive biscuits
- 125g butter, melted
- 1/4 cup desiccated coconut
- Chocolate truffle filling:
- 225g 80% dark chocolate, melted
- 150ml cream
- 180g Maltesers
- Caramel filling:
- 1 x 380g can Top N Fill caramel
- Milk chocolate topping:
- 225g milk chocolate, melted
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