Malteser Cheesecake Recipe Dreamy Indulgence - The Pass and Provisions

Ingredients

• 200g (7 oz) digestive biscuits (or graham crackers)
• 100g (½ cup) unsalted butter (melted)
• 300g (10 oz) cream cheese (softened)
• 250ml (1 cup) heavy cream (cold)
• 100g (½ cup) powdered sugar
• 5 tablespoons malted milk powder (like Horlicks or Ovaltine)
• 1 teaspoon vanilla extract
• 100g (3.5 oz) Maltesers (crushed, for texture)
• 150g (5 oz) milk chocolate (melted)
• 50ml (¼ cup) heavy cream (warm, for smoothness)
• 100g (3.5 oz) whole Maltesers (for decoration)