Beef Burritos | Saveur

Ingredients

• 2 tbsp. vegetable oil
• 1 yellow onion, peeled and diced
• 1 lb. tri-tip, trimmed and cut into 1⁄2" dice
• 2 fresh jalapeños, seeded and chopped
• 2 tomatoes, diced
• 1 clove garlic, peeled and minced
• 2 cubes beef bouillon
• Salt and freshly ground black pepper
• <a href="https://www.saveur.com/article/Recipes/Flour-Tortillas">Flour/ Tortillas</a>