Stashcook | Baked Eggs in Spicy Tomato Sauce with Feta and Spinach
This dish is a warm, cheesy egg baked in a spicy tomato sauce. It has soft spinach and tangy feta cheese. It's cooked in a pan and served hot. It's good for breakfast or any meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stashcook.com.
Ingredients
- 1 tbsp olive oil
- 1/2 medium red onion, diced
- 3 cloves garlic, minced
- 1 (14 oz) can diced tomatoes
- 1 tsp smoked paprika
- 1/2 tsp cumin
- 1/4 tsp red pepper flakes
- 1/2 tsp salt
- 4 cups fresh spinach
- 4 large eggs
- 1/2 cup crumbled feta cheese
- 2 tbsp chopped fresh parsley
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