Yaki udon (Japanese stir-fried udon noodles with chicken and vegetables) | Recipe | Kitchen Stories

Yaki udon (Japanese stir-fried udon noodles with chicken and vegetables) | Recipe | Kitchen Stories

www.kitchenstories.com

A quick and easy recipe for Japanese stir-fried udon noodles with chicken and vegetables.

Keywords

  • kid friendly
  • Brand Content
  • japanese
  • weeknight dinner
  • noodles
  • main
  • crowd pleaser
  • comfort food
  • poultry
  • brunch
  • Asian
  • savory
  • mushrooms
  • frying
  • for two
  • vegetables
  • base
  • sauteing
  • next125 salt
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Ingredients

  • 14 oz udon noodles
  • 9 oz chicken breasts
  • 7 oz pointed cabbage
  • 4 oz mixed mushrooms
  • 1 carrot
  • 1 onion
  • 1 scallion
  • 3 tbsp light soy sauce
  • 1 tsp dark soy sauce (optional)
  • 1 tbsp rice vinegar
  • 2 tsp sugar
  • vegetable oil (for frying)
  • salt
  • pepper

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