Butter-crunch Baked Scallops
Butter-crunch Baked Scallops recipe: none
Ingredients
- 4 tablespoon Butter melted
- 1 1/2 pounds bay scallops rinsed, drained
- 1/2 cup seasoned low-carb dry bread crumbs
- 1 teaspoon Onion powder
- 1 teaspoon Garlic powder
- 1/2 teaspoon Paprika
- 1/2 teaspoon Dried parsley
- 3 garlic cloves minced
- 1/4 cup Grated Parmesan cheese
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