Japanese chicken curry with home made curry roux - Indrani's recipes cooking and travel blog
Curry roux is an instant mix made of flour, butter and ingredients of curry powder which can be added to any meat or vegetable stew to get a wholesome curry. Japanese curry powder consists of a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.indrani-will-teach.com.
Ingredients
- 1/2 kg chicken (preferably boneless)
- 2 cups chicken stock or water
- 1/2 cup potatoes cubed
- 1/2 cup carrots cubed
- 1 cup onions chopped
- 1 tbsp lemon rind
- 1/2 tbsp ginger grated
- 1 tbsp grated garlic
- 1 tbsp cumin powder
- 1 tbsp coriander powder
- 1 tbsp cayenne pepper
- 1 tsp turmeric powder
- 1/2 tsp clove powder
- 1/2 tsp cinnamon powder
- 1/2 tsp cardamom powder
- 4 tbsp of butter
- 2 tbsp of flour
- 3/4 th cup of water
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