Gourmet Blue Cheese Burgers with Pancetta (Juicy and Bold)
Make Gourmet Blue Cheese Burgers with Pancetta at home with juicy beef patties, crisp pancetta, tangy blue cheese sauce, and toasted brioche buns.
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Ingredients
- 3 oz (85 g) blue cheese, crumbled
- 1/4 cup (60 g) mayonnaise
- 2 tablespoons (30 g) sour cream
- 1 tablespoon chopped fresh chives
- 1 teaspoon fresh lemon juice
- 1/4 teaspoon black pepper
- 1 1/2 lb (680 g) 80/20 ground beef
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 4 oz (115 g) thin sliced pancetta
- 4 brioche burger buns, split
- 1 cup (25 g) baby arugula
- 1/4 small red onion, very thinly sliced
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