Pandan Waffles Recipe | How to Make Pandan Waffles
Any waffle lover will be sure to come back to this deliciously simple Pandan waffle recipe time and time again. With a sweet touch of Vietnamese flavour from t…
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Cooking tools:
- Waffle iron
- Kitchen scale
- Sifter
- Oven
- Refrigerator
- Mixing bowl
- Whisk
- Pitcher
- Pastry brush
- Measuring spoon
- Spatula
- Baking sheet
- Spoon
Ingredients
- 125g Dove’s Farm Free From Gluten Rice flour
- 60g Allinson's Self Raising Flour
- 1 tsp Baking Powder
- 2 tbsp Cornflour
- 50g Dessicated coconut
- 2 Medium eggs
- 100g Silver Spoon White Granulated Sugar
- 400g Full fat coconut milk (from a can)
- 1/4 tsp Pandan paste
- 20g Butter (melted)
- Vegetable oil (for greasing)
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