Vegan Recipes - Chickpea Falafel

Ingredients

• 1 1/2 cups cooked or 1 (15.5-ounce) can chickpeas, drained and rinsed
• 1/2 cup chopped onion
• 1 garlic clove, chopped
• 1/4 cup minced fresh parsley
• 2 teaspoons fresh lemon juice
• 3/4 teaspoon ground cumin
• 1/2 teaspoon ground coriander
• 1/4 teaspoon cayenne
• 1/2 teaspoon salt
• 1/4 teaspoon freshly ground black pepper
• 3/4 cup dried bread crumbs
• Canola oil, for frying