Savory Turkey Potpies | Recipe Cart | Recipe Cart

Ingredients

• 1 small onion, chopped
• 1/4 cup all-purpose flour
• 3 cups chicken stock
• 3 cups cubed cooked turkey breast
• 1 package (16 ounces) frozen peas and carrots
• 2 medium red potatoes, cooked and cubed
• 3 tablespoons minced fresh parsley
• 1 tablespoon minced fresh thyme
• 1/4 teaspoon pepper
• 1 sheet refrigerated pie crust
• Additional fresh parsley or thyme leaves, optional
• 1 large egg
• 1 teaspoon water
• 1/2 teaspoon kosher salt