Vegan and low Fat Double Chocolate Muffins | Ney's Kitchen
Want to enjoy chocolate muffins that's kind to the planet and kinder on you? Try these delicious and moist vegan chocolate muffins.
Ingredients
- 8 ½ oz. self-raising flour
- 3 tbsp. cocoa powder
- ½ tsp. baking powder
- 1 tsp. bicarbonate of soda
- ¼ tsp. salt
- 7 oz. granulated sugar
- 8 fl. oz. water, room temperature
- 3 fl. oz. sunflower oil
- 1 tsp. vanilla extract
- 1 tbsp. white distilled malt vinegar
- 3 oz. chopped dark chocolate
- 3 oz. dark chocolate chips, plus extra for sprinkling
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