Grilled Vegetables | Recipe Cloud App

Ingredients

• 1 yellow squash
• 1 zucchini
• 8 ounces cremini mushrooms, stemmed
• 1 small red onion
• 1 red bell pepper
• 1 green bell pepper
• 1 ear fresh corn, cut into 1-inch rounds
• Extra virgin olive oil, for drizzling
• Sea salt and freshly ground black pepper
• tzatziki, pesto, or Greek dressing for drizzling/serving