The Ruby Cocktail Recipe | Diners Club International
Indulge in the Ruby cocktail, a sensory showstopper. Vanilla-infused whiskey adds rich sweetness, while Earl Grey tea syrup brings herbal complexity. Try the cocktail recipe today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cheers.dinersclub.com.
Ingredients
- 45 ml vanilla-infused blended whiskey (or substitute with any whiskey)
- 25 ml dry vermouth
- 15 ml crème de cacao
- 15 ml Earl Grey tea syrup
- 2 dashes orange bitters
- Sparkling water (on top)
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