Karo Foodservice - Cranberry Pecan Tarts
Learn how to make Cranberry Pecan Tarts from Karo Syrup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.karofoodservice.com.
Ingredients
- 2 envelopes pie crust mix
- 3 eggs
- 1 cup (250mL) golden syrup
- 1 cup (250mL) granulated sugar
- 2 tablespoons (30mL) butter OR margarine, melted
- 1 teaspoon (5mL) vanilla
- 3/4 cup (175mL) cranberries, chopped
- 3/4 cup (175mL) pecans, coarsely chopped
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