Spiced Cranberry Walnut Tart - Karo
About Corn Syrup See why there’s no substituting Karo® Corn Syrups for treats with a delicate sweetness and smooth texture
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.karosyrup.com.
Ingredients
- 1 refrigerated -inch pie crust
- 3 eggs
- 3/4 cup brown sugar
- 3/4 cup Karo ® Light Corn Syrup
- 1/4 cup unsalted butter melted and cooled
- 1 teaspoon pure vanilla extract
- 1/2 teaspoon pumpkin pie spice
- 1/2 teaspoon salt
- 1-1/2 cups chopped fresh OR frozen cranberries
- 1 cup chopped Fisher ® Walnut Halves & Pieces
- 1/3 cup chopped crystallized ginger
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