Cheese Curd and Corn Relish Chorizo Burger Recipe | Wisconsin Cheese

Ingredients

• 3 medium ears sweet corn, husks and silk removed
• 1 cup Cedar Grove Cheddar Cheese Curds, chopped into pieces
• 2 tablespoons chopped green onions
• 2 tablespoons finely chopped red onion
• 1 tablespoon minced fresh cilantro
• 1 tablespoon red wine vinegar
• 1 teaspoon lime juice
• 1 teaspoon honey
• 2 tablespoons olive oil
• Salt and pepper to taste
• 1 tablespoon Mexican-style hot pepper sauce
• 1/2 teaspoon salt
• 1 pound uncooked ground pork
• 1/2 pound uncooked chorizo sausage
• Salt and pepper
• 2 tablespoons mayonnaise
• 4 hamburger buns, toasted