Fast Fry Pork Chops With Dijon Mushroom Cream Sauce Recipe - Details, Calories, Nutrition Informatio

Ingredients

• 6 -8 pork chops (use fast-fry chops, about 1/4-inch thick
• seasoning salt
• black pepper
• 2 tbsp butter
• 2 tbsp oil
• 3/4 lb sliced fresh mushrooms
• 1 small red bell pepper, finely chopped
• 1 small onion, finely chopped
• 1 tbsp minced fresh garlic
• 3/4 cup dry white wine
• 1 cup chicken broth
• 1 cup whipping cream
• 1/4 cup grated parmesan cheese (optional)
• 3 tbsp dijon mustard (can use more or less )