Creamy Ricotta Beef Stuffed Shells Pasta – TartAmour
There’s nothing quite as comforting as diving into a plate of Creamy Ricotta Beef Stuffed Shells Pasta after a long …
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tartamour.com.
Ingredients
- 25 jumbo pasta shells
- 1 tablespoon olive oil
- 1 pound ground beef
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and black pepper to taste
- 15 ounces ricotta cheese
- 1 cup shredded mozzarella cheese, divided
- 1/2 cup grated Parmesan cheese, divided
- 1 large egg
- 2 cups marinara sauce
- 1/4 cup chopped fresh basil (optional)
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