Lobster Stuffed Waffle with Hollandaise Sauce

Ingredients

• 2 cups all-purpose flour
• 2 tbsp sugar
• 1 tbsp baking powder 
• ½ tsp salt 
• 1 ¾ cups milk 
• ⅓ cup vegetable oil 
• 2 large eggs
• 1 tsp vanilla extract 
• 2 tbsp butter
• ½ cup Panko bread crumbs
• zest of 1 lemon 
• 1 tbsp parsley, minced 
• 1 Cup lobster meat, cooked and chopped 
• 1 tsp salt 
• 1 tsp black pepper 
• 1 cup Hollandaise sauce
• 1 stick Butter, unsalted
• 3 Egg Yolks
• 2 tbsp Fresh Lemon Juice
• Salt
• pepper