Classic Potato Latkes Recipe for Everyone
Learn how to make Classic Potato Latkes with this easy recipe. Perfect for any occasion and packed with flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ymcacf.org.
Ingredients
- 1 lb. Russet potatoes, peeled
- 1 large onion peeled and cut into quarters
- 2 large eggs
- ½ cup all-purpose flour
- 1 teaspoon baking powder
- 2 tablespoons fresh dill, chopped
- 2 teaspoons Kosher salt plus extra for sprinkling
- ½ teaspoon freshly ground black pepper
- Grapeseed or Vegetable oil for frying
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