Buttermilk Ricotta Skillet Rolls - Red Star® Yeast

Buttermilk Ricotta Skillet Rolls - Red Star® Yeast

redstaryeast.com

Buttermilk provides a mild tangy flavor in these soft and fluffy rolls. Bake in a skillet, then serve warm with a pat of butter or jam.

View Original

Share this recipe:

Ingredients

  • 1/4 cup unsalted butter
  • 1/2 cup buttermilk
  • 1/2 cup ricotta cheese
  • 2 cups all-purpose flour
  • 2 tablespoons granulated sugar
  • 1 teaspoon table salt
  • 1 (0.25oz) package (7g) or 2 1/4 teaspoons Platinum Yeast
  • 2 tablespoons melted butter (for brushing over baked rolls)

More Like This