Easy crab tacos with guacamole recipe

Easy crab tacos with guacamole recipe

www.telegraph.co.uk

These deliciously spicy, colourful crab tacos are a particular favourite of mine.

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Ingredients

  • 400g picked white crabmeat
  • 50g coriander, finely chopped, plus extra to garnish
  • 8 white corn tortillas (you can often find these in the gluten-free section, but regular wheat tortillas are also fine)

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