Spicy Crab Tacos Recipe | Samsung Food App
15 minute crab tacos on a charred corn tortilla, avocado, shallots and canned crab meat that's taken to the next level. Bring on the heat with some sriracha and
Ingredients
- 1 can lump crab meat (you can also use fresh crab meat, but lets be real, if you have fresh crab, make something more upscale )
- Olive oil (for pan (can sub for another kind of cooking oil))
- 1 shallot
- 1 tsp paprika
- 1 tsp chili powder
- Salt (to taste)
- 4 corn tortillas (can sub for flour or any other tortilla that you love)
- 2 avocados (sliced and scooped out )
- 1 lime
- Fresh cilantro (optional, can sub for scallions)
- Sriracha (to taste)
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