Muffin-Tin Egg Bakes Recipe - BettyCrocker.com

Muffin-Tin Egg Bakes Recipe - BettyCrocker.com

www.bettycrocker.com

Impress your brunch party with customizable, individual egg bakes made easy with a muffin pan.

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Ingredients

  • 3 tablespoons butter
  • 6 eggs
  • 2 cups whole milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 6 slices bread, cut into quarters, or 12 slices baguette French bread
  • 1 1/2 cups shredded cheese (1 to 3 kinds)
  • 1 1/2 cups cooked diced or crumbled meats (1 to 3 kinds such as bacon, sausage or ham)
  • 3 cups cooked vegetables (1 to 5 kinds such as cooked spinach, asparagus, bell peppers, green onions, mushrooms, etc.)

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