Kale and Quinoa Salad | Recipe Cart

Kale and Quinoa Salad | Recipe Cart

getrecipecart.com

This Kale and Quinoa Salad is a powerhouse of nutrients! We're tossing together kale, quinoa, fresh fruit, feta cheese, crushed pistachios, and dried blueberrie

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Cooking tools:

  • Pot
  • Measuring cup
  • Fork
  • Mixing bowl
  • Refrigerator
  • Freezer
  • Lined sheet pan
  • Colander
  • Salad spinner
  • Chef's knife
  • Cutting board
  • Zip-top bag
  • Stove
  • Baking sheet
  • Whisk
  • Measuring spoon
  • Spoon
  • Serving bowl
  • Tongs
  • Mason jar

Ingredients

  • 1/2 cup (98g) quinoa (tri-colored (or plain) with 1 cup water for cooking)
  • 5 cups (100g) curly kale (rolled up like a cigar and very thinly sliced into ribbons)
  • 1/4 teaspoon fine sea salt
  • 1 lemon (optional)
  • 3/4 cup (100g) fresh strawberries (hulled and thinly sliced)
  • 3/4 cup (100g) fresh blackberries (halved)
  • 3/4 cup (90g) fresh raspberries
  • 1/2 cup (88g) red seedless grapes (halved)
  • 1/3 cup (58g) dried blueberries
  • 1/4 cup (31g) shelled pistachios, (coarsely chopped)
  • 1/3 cup (43g) crumbled feta cheese
  • Marzetti Simply Dressed Balsamic Salad Dressing ((Note 1 for homemade balsamic dressing))

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