Eggplant Miso Soup Recipe - Delicious Vegan Japanese Dish
Learn how to make a scrumptious vegan Eggplant Miso Soup, a traditional Japanese recipe with simple ingredients like miso, tofu, eggplant, and more.
Ingredients
- 2 tbsp miso
- 2 scallions , chopped
- 1 qt (946 ml) hot water
- 0.5 cup tofu , cubed
- 1 carrot , chopped
- 1 cup eggplant , julienned
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