Vegetarian Miso Soup
Miso soup is a traditional Japanese soup made with dashi and miso paste. It is commonly garnished with tofu, wakame seaweed and sliced green onions. Miso sou...
Ingredients
- 3 cups Vegetarian Dashi
- 6 oz (approx 3/4 cup) soft tofu, cut into 1/2" dice
- 2 tsp wakame seaweed
- 1 green onion, thinly sliced
- 3 tbsp shiro miso* (white fermented-soybean paste - see note in Step 2)
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