Foodista | Recipes, Cooking Tips, and Food News | Chocolate Dipped Coconut Macaroons
Chocolate-dipped coconut macaroons featuring sweetened condensed milk and almond extract—crispy outside, gooey inside. Perfect for dessert or snacking!
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Ingredients
- 7 ounces (2 ⅔ cups) shredded sweetened coconut
- 1/2 cup sweetened condensed milk
- 1/4 teaspoon salt
- 1 1/2 teaspoons pure almond extract
- 1/2 teaspoon pure vanilla extract
- 1 large egg white
- 1/8 teaspoon cream of tartar
- 1 tablespoon sugar
- 6 ounces good quality semi-sweet chocolate
- 1 teaspoon vegetable or canola oil
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