Proper Homemade A1 Sauce No ShopBought Nonsense
Ditch the bland stuff This homemade A1 sauce recipe delivers a rich tangy kick with real ingredients Perfect for steaks chips and bangers Get ready for proper…
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Cooking tools:
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- Measuring cup
- Measuring spoon
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- Whisk
- Spoon
- Stove
- Airtight jar
- Refrigerator
Ingredients
- 1 cup (240 ml) Tomato Paste
- 1/2 cup (120 ml) Malt Vinegar (or dark brown vinegar)
- 1/4 cup (60 ml) Worcestershire Sauce
- 2 tablespoons (30 ml) Water
- 2 tablespoons (30 ml) Raisin Paste (or brown sugar, packed)
- 1 tablespoon (15 ml) Soy Sauce (low sodium)
- 1 teaspoon Onion Powder
- 1/2 teaspoon Garlic Powder
- 1/4 teaspoon Celery Seed
- 1/4 teaspoon Ground Ginger
- 1/8 teaspoon Ground Cayenne Pepper (or to taste)
- 1/4 teaspoon Salt (or to taste)
- 1/8 teaspoon Black Pepper (or to taste)
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