Spicy Pork, Ginger and California Prune Spring Rolls
Spicy Pork, Ginger and California Prune Spring Rolls - Enjoy flavorful spring rolls filled with pork mince, ginger, prunes, and aromatic spices. Perfect for a delicious and healthy snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.californiaprunes.net.
Cooking tools:
- Skillet
- Wok
- Oven
- Baking sheet
- Pastry brush
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
Ingredients
- 5 tbsp olive oil
- 4cm piece fresh ginger, peeled and finely chopped
- 4 cloves garlic, crushed
- 4 spring onions, finely chopped
- 500g pork mince
- 75g California Prunes, diced
- 1/2 tsp allspice
- 1 tbsp soy sauce
- 1 tbsp honey
- 20 sheets (200g) filo pastry
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