Cinnamon Rolls from Scratch (Made with Blueberries!)
These Blueberry Cinnamon Rolls are filled with an amazing blueberry sauce, soft cinnnamon rolls made from scratch and are too delicious to pass up!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at krollskorner.com.
Ingredients
- 2 cups fresh blueberries (or frozen)
- 2 Tbsp. orange juice
- 1/4 cup sugar
- 1 1/2 Tbsp. corn starch
- 2 Tbsp. water
- 1 cup whole milk
- 1/4 cup butter, unsalted at room temperature
- 3 1/2 cups All purpose flour
- 1 (.25 oz.) package Platinum Yeast (active dry yeast)
- 1/4 cup Granulated sugar
- 1 lg. egg
- 1/2 tsp. salt
- 1/4 cup water
- 1/3 cup brown sugar
- 4 Tbsp. softened butter
- 2 tsp. cinnamon
- 1 cup powdered sugar
- 2 Tbsp. lemon juice
- 1 Tbsp. milk
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