NY Strip Steak Bites with Bloody Mary Dipping Sauce
NY Strip Steak Bites with Bloody Mary Dipping Sauce recipe featuring Meyer Natural Angus
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Cooking tools:
- Skewer
- Nonstick skillet
- Saucepan
- Serving platter
- Dish
- Chef's knife
- Cutting board
- Spoon
- Stove
Ingredients
- 1 1/4 lbs Meyer Natural Angus New York Strip (cut into large bite-sized pieces, 1 by 2 inches)
- 1 tbsp Extra-virgin olive oil (plus more for drizzling)
- 1 Small onion (finely chopped)
- 1/2 cup Vodka
- 2 tbsps Worcestershire sauce
- 2 tsps Hot pepper sauce
- 1 cup Tomato sauce
- 1 tbsp Prepared horseradish (rounded)
- Salt
- pepper
- Steak seasoning blend or coarse salt and black pepper
- Bamboo skewers (6-to-8-inch )
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