Thai Basil Recipe - Khao Pad Horapa
Thai Basil Fried Rice (Khao Pad Horapa) is a simple Thai dish that’s easy to make at home. Follow this recipe for a quick weeknight dinner.
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Cooking tools:
- Wok
- Stove
- Cutting board
- Chef's knife
- Measuring spoon
- Wooden spoon
- Serving platter
Ingredients
- 3 cloves garlic, finely chopped
- 1 red Thai chilli, finely chopped
- ½ cup boneless chicken (cut into bite-sized pieces)
- ¼ cup red capsicum (core removed, and cut into strips)
- 1 onion, thinly sliced
- ¼ cup Chinese long beans (roughly chopped, about 3cm pieces)
- ½ cup Thai basil
- 1 tbsp oyster sauce
- 1 tsp dark soy sauce
- 2 tsp light soy sauce
- 2 cups cooked white rice (overnight works best, otherwise left out for at least 2 hours)
- ½ tbsp fish sauce
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