The Green Box Company - organic fruit and vegetables direct to your door

Ingredients

• 1 head of celery, but into 3”/7.5 cm pieces
• 25g butter
• 1 Medium onion, peeled and thinly sliced
• 75g carrot, peeled and thinly sliced
• 8 fl oz (225ml) hot vegetable stock
• 1 tbsp fresh chopped parsley
• Salt and freshly ground black pepper
• 2 Carrots, peeled and chopped
• 2 onions
• 1 head of celery, each stick split vertically and cut in approx 1” lengths
• 3 Tablespoons Olive Oil
• 2 potatoes, peeled and diced
• 2 ½ pints of Vegetable or Chicken Stock
• Handful of fresh parsley, chopped and a little for garnish
• 1 head celery, trimmed and cut into 7.5 cm (3”) pieces
• 25g (1 oz) butter
• 75g (3 oz ) Carrots, peeled and thinly sliced
• 225ml (8fl oz) vegetable stock
• 1 tablespoon chopped fresh parsley
• 8 Celery Sticks
• 125 g Organic Cheddar Cheese
• 75g walnuts,chopped
• 1 clove garlic,finely chopped
• 1 Fennel bulb
• 1 whole piece buffalo mozzarella, drained and thinly sliced
• 1 Celery heart, pale centre stalks only, thinly sliced diagonally
• 125ml extra virgin olive oil
• Juice of one lemon
• Warm baguette or ciabatta bread, to serve