Tangy Asian Noodle Beef Dish
Savor this tasty blend of beef, crisp veggies, and flavorful noodles with a fresh, zesty dressing. Perfect for quick meals or casual gatherings.
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Cooking tools:
- Grill
- Instant-read thermometer
- Grater
- Pot
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Tongs
- Measuring spoon
- Measuring cup
- Kitchen timer
- Plate
Ingredients
- 2 tablespoons rice vinegar
- 1/4 cup lime juice
- 1 tablespoon sesame oil
- 2 tablespoons sugar
- 1/4 cup reduced-sodium soy sauce
- 1 tablespoon freshly grated ginger
- 1/4 teaspoon pepper
- 1 cup zucchini, sliced thin
- 6 ounces thin rice noodles
- 1 steak, top sirloin (1 lb)
- 2 medium carrots, sliced into thin strips
- 1 rib of celery, thinly cut
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