Ravioli Spotlight: Three Cheese | Classic Foods

Ingredients

• Ground beef, pork, chicken, turkey, lamb, or veal about 1 lb.
• Medium onion, diced
• 3 medium carrots, peeled and diced
• 3-4 cloves of garlic, minced
• 1 cup red wine (preferably Italian)
• 2 tsp Kosher salt
• 1/2 tsp ground black pepper
• 1 26 oz can whole san marzano tomatoes
• 2 Tbl white sugar
• 1 Tbl fresh chopped basil or 1 tsp dried basil
• 1 Tbl fresh chopped oregano or 1 tsp dried oregano.
• 2 bay leaves
• 2 tsp tomato paste (optional)
• Salt and pepper to taste