Veggie Enchiladas - Pritikin Longevity Center
Indulge in these simple, healthy Veggie Enchiladas with pico de gallo, beans, and seitan—perfect for tired evenings at home. Enjoy a quick, vegetarian dinner that’s both delicious and nutritious.
Ingredients
- 1/2 cup pico de gallo (pureed)
- 1 cup red beans (cooked, no salt added)
- 1 jalapeno pepper (seeds removed (optional))
- 1/2 cup seitan (chopped)
- 1 teaspoon cumin seeds (toasted and ground)
- 16 corn tortillas
- 3 cups chile sauce (look for low-sodium varieties)
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