BEIRUTI CHICKEN SHAWARMA – Mysoulroots
When we first landed in Beirut in December 2017, I’d get my big kids on the bus and drop off my youngest at preschool. Then I'd roam the streets of Achrafieh and Hamra, exploring every nook and...
Ingredients
- 2 lb thinly sliced chicken breast
- ⅔ cup olive oil
- ⅔ cup vinegar
- 2 ½ tablespoons Soul Roots Shawarma Spice
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